Millet or Porridge Flour


Porridge or Wimbi is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk. Wimbi is a rich source of carbohydrates and iron to give you all the energy you need, particularly for toddlers and pregnant women. A tasty wholesome porridge made to original flavour for the whole family. it is normally made of 100% traditional finger millet but the soured version includes some maize and souring agent in the ingredients.


The flours are available in variety of packing ranging from 1kg to 50kg as per the customers requirement.
Customer branded packing is available subject to a minimum order quantity.


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